We tried their 3-course meal menu and the food, service, and the ambiance were all great. Our waiter was excellent. The extensive wine list at Lucca has been widely praised by wine enthusiasts and has been awarded the coveted and rare "Wine Spectator Best of Award of Excellence". Lucca's is so close to the great hotels of Copley Square but it isn't over-priced or uppity... it's really just a perfect restaurant to relax in and have a great meal.... they also have a comfortable but unpretentious bar. Fabulous night at Lucca. You will not be disappointed. Cost $120 for … Quiet, low key atmosphere was a perfect respite while waiting for our plane. It was simply heavenly!!! Had dinner at the bar last night. Before placing your order, please inform your server if anyone in your party has a food allergy. Special kudos to the staff for coming in early and decorating with streamers and balloons (we asked because they were so well done). This was Easily a 5 Star Experience; you definitely should visit this lovely restaurant. Atmosphere was so pleasant. coriander-rubbed veal porterhouse served with grilled asparagus, toasted pinenuts, cannellini bean purée and pink peppercorn gremolata ~ 45, *Grilled 8 oz filet mignon Large groups might consider celebrating with one of more than 20 large-format bottles on the list, and those looking to sample a small taste of something special can opt for one of the choice Coravin pours. By continuing past this page, you agree to our Terms of Service, Cookie Policy, Privacy Policy and Content Policies. The food did not disappoint. But oh, those appetizers were divine. We continue to combine traditional Italian favorites with innovative new dishes in our distinctive atmosphere. Brought our friends from the Netherlands to dinner and experience the north end. House-made sweet-potato gnocchi with braised short rib, baby carrots, shaved Parmigiano-Reggiano and aged Vincotto ~ 16, *Prosciutto Appetizers (mozzarella bread and romaine salad) - fantastic! we had Gorgonzola stuffed cherry peppers (OMG) and grilled Brussels sprouts with bacon. (Pineapple sorbet dessert was so good that I had to edit this review to add it in).More, Fantastic breakfast at Luccas at Logan - high quality ingredients, great service and ambience. Didn't get a chance to eat at Lucca's in the North End this trip but were happy to see that there is a Lucca at Logan at the airport. I really liked my Salmon and the Cesar salad was plenty and tasty. My party was all business attire - suits and dresses. The rigatoni was okay, but the osso bucco was top quality - what you'd expect in Milan. 226 Hanover St. Boston, MA 617-742-9200. Lucca North End. The rigatoni was okay, but the osso bucco was top quality - what you'd expect in Milan. Craig was an excellent server, the food was heavenly -especially the orecchiette, the meatballs and the tiramisu. Still dreaming about the short ribs and gnocchi. We continue to combine traditional Italian favorites with innovative new dishe Opened in 1977, Lucia was the first restaurant to bring authentic Italian cuisine to Boston’s oldest neighborhood. Desserts were somewhat unimpressive, but I loved the cocoa cannoli - the shell was so fresh and crisp where they normally are just a bit soggy or chewy. Our friendly & chic waiter, William, couldn't have...been nicer... and he did such a wonderful job of explaining all the specialties that the chef was preparing that evening. Experience a romantic wedding day at Lucca North End. Service was friendly and efficient, however we were seated next to a...very loud group of 6 'gentlemen' who all tried to talk louder than the rest, with language that is not printable here. Yellowfin tuna tartare with olive oil roasted tomatoes, shallots, basil garlic aioli and house-made chips ~ 16, *Oysters The solid mahogany bar at Lucca underwent a complete renovation in 2011 and now showcases an award-winning array of boutique wines, exotic liquors, Port wines, grappas and more. Italian. Point Judith calamari sautéed with an almond romesco, goathorn peppers, and golden grape tomatoes, served with grilled house-made focaccia ~ 14, Risotto Suggested Dress? Our waiter was knowledgeable and friendly. Lucca Burger 17 Traditional burger topped with aged cheddar and smoked bacon, on a brioche bun with house made potato wedges, spicy ketchup, baby arugula and pickled red onion . IF we return, we'll be more concious of our surroundings. Lucca North End. Alex, our server, was superb & it was nice to see some of the same quality...food options at an airport restaurant. Lucca's is so close to the great hotels of Copley Square but it isn't over-priced or uppity... it's really just a perfect restaurant to relax in and have a great meal.... they also have a comfortable but unpretentious bar. This combined with imported Italian granite floors and intimate lighting lends the room an aura of warmth rarely found at other lively bars. Outdoor Dining now available! Quiet, low key atmosphere was a perfect respite while waiting for our plane. We have sent you a confirmation email - please check your spam/promotion folders and be sure to opt-in! Mixed greens with Maine blueberries, shaved summer squash, toasted walnuts, goat cheese and white balsamic vinaigrette ~ 12, Caprese There are very few servers that you feel so comfortable with, that you trust them to recommend your entire order. Pan-roasted Bay of Fundy salmon, served with summer squash, tri-color potatoes, smoked red pepper purée, sunflower seeds and parsley pesto ~ 29, Baked Orecchiette Go there! IF we return, we'll be more concious of our surroundings.More, High energy restaurant with a VERY COOL layout. Note: your question will be posted publicly on the Questions & Answers page. Boston, MA 02116 and San Marzano tomatoes with Parmigiano-Reggiano and Italian basil ~ 26, *Linguine alla Diavolo Quiet, low key atmosphere was a perfect respite while waiting for our plane. Local cuisine, Italian, Vegetarian Friendly, Vegan Options, Chef's selection of stuffed risotto fritters, Local oysters on half shell, roasted pepper cocktail sauce, Peppercorn crusted beef carpaccio baby arugula, tiny croutons, Grana Padano, truffle aioli, Chef's selection of three cheeses, seasonal accompaniments, Sautéed Point Judith calamari, spinach, San Marsano tomatoes, peperonata, chili flakes, grilled focaccia, Hearts of romaine, Cesar dressing, focaccia croutons, Grana Padano, white anchovy, Local mixed greens, pomegranate poached pears, candied pecans, goat cheese, pickled red onions, white balsamic-pomegranate vinaigrette, Prosciutto di Parma, cherry peppers, sweet Italian sausage, basil, mozzarella, house pomodoro, Mozzarella, parmesan, Pomodoro, garlic, basil, Wild mushroom, kale, mozzarella, truffle oil, Duck confit, caramelized onions, kale, goat cheese, mustard beurre blanc, Rigatoni, ragout of beef, pork and veal, San Marzano tomatoes, Italian basil, Parmigiano Reggiano, "Little ear" shaped pasta baked with pork sausage, broccolini, San Marzano tomatoes, fontina crema, toasted breadcrumbs, white truffle oil, Linguine, gulf shrimp, roasted tomatoes, lemon scampi emulsion, basil oil, House-made garganelli, wild boar, roasted red and yellow pepper agrodolce, Grana Padano, White cheddar, slider cut bun, chimichurri, twice-fried potato wedges, Braised wild boar, white cheddar, mozzarella, Fontina, caramelized onions, parmesan crumbs, brioche bun, twice-fried potato wedges, Hanger steak, potato wedges, Brussels sprouts, truffle butter, balsamic reduction, Aged cheddar, smoked bacon, lettuce, tomato, crispy fried onions, brioche bun, potato wedges, spicy ketchup, aioli, Vegetarian Friendly, Vegan Options, Gluten Free Options, Takeout, Reservations, Private Dining, Seating, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service, Wandering around Boston’s North End can feel like, and Copp’s Hill Burying Ground. Service and food were both excellent. Do yourself a favor and take someone special to Lucca. The Kitchen, headed by Anthony Mazzotta, embraces classic Italian cuisine with a contemporary approach.

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